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10.05.2024
Rector of Kadir Has University, Prof. Dr. Sondan Durukanoğlu Feyiz and Başkent University Vice Rector Prof.Dr. Füsun Eyidoğan visited Termopolium Gastronomy Academy.
Kadir Has Üniversitesi Rektör Ziyareti (5)
Kadir Has Üniversitesi Rektör Ziyareti (6)
Kadir Has Üniversitesi Rektör Ziyareti (3)
Kadir Has Üniversitesi Rektör Ziyareti (5)
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10.05.2024
Özmermer Un Sanayi ve Tic. A.Ş. Deputy Chairman of the Board of Directors Mr. Hasan Özmermer and Company Managers were guests of TGA. We would like to thank them for their contributions to Başkent University Termopolium Gastronomy Academy.
Özmermer Un Protokol (8)
Özmermer Un Protokol (7)
Özmermer Un Protokol (5)
Özmermer Un Protokol (8)
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13.03.2024
Antalya Sinav College students and teachers visited TGA and received information
Antalya Sınav Koleji (2)
Antalya Sınav Koleji (3)
Antalya Sınav Koleji
Antalya Sınav Koleji (2)
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08.03.2024
On March 8, International Women's Day, TGA Manager Mr. Tuncay Timoçin and TGA Administrative Affairs and Purchasing Chief Mr. Şemsettin Yiğit congratulated the female staff working at TGA.
TGA 8 Mart Kadınlar Günü Tebrikleri (4)
TGA 8 Mart Kadınlar Günü Tebrikleri (3)
TGA 8 Mart Kadınlar Günü Tebrikleri (6)
TGA 8 Mart Kadınlar Günü Tebrikleri (4)
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08.03.2024
Teachers and Students of Ankara Elmadağ Hasanoğlan Vocational and Technical Anatolian High School received information about our facilities.
Ankara Elmadağ Hasanoğlan Mesleki ve Teknik Anadolu Lisesi (13)
Ankara Elmadağ Hasanoğlan Mesleki ve Teknik Anadolu Lisesi (12)
Ankara Elmadağ Hasanoğlan Mesleki ve Teknik Anadolu Lisesi (8)
Ankara Elmadağ Hasanoğlan Mesleki ve Teknik Anadolu Lisesi (13)
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07.02.2024
Before the Cervantes Institute Ankara Branch Opening Ceremony, organized in cooperation with Başkent University and the Spanish Embassy, Başkent University Founder and Chairman of the Executive Board Prof. Dr. Mehmet Haberal and his guests inspected TGA.
Cervantes (3)
Cervantes (2)
Cervantes (1)
Cervantes (3)
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05.03.2024
Mr. Oğuz TUNCAY, General Director of Foreign Relations and European Union of the Ministry of Labor and Social Security, and his accompanying delegation visited TGA.
SGK Ziyaret (4)
SGK Ziyaret (1)
SGK Ziyaret (3)
SGK Ziyaret (4)
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02.03.2024
On-the-job training was organized for Vocational Field Teachers within the scope of the Technical Support for Improving the Quality of Vocational and Technical Education (METEK III) Project by Establishing Sectoral Excellence Centers of the Ministry of National Education. Technical Training and Technical Trainings in Food and Beverage Services will be held at Başkent University Thermopolium Gastronomy Academy in the Baskent University Thermopolium Gastronomy Academy at 22 January-02 February 2024. Hosted by.
METEK 3 Sertifika Töreni (1)
METEK 3 Sertifika Töreni (4)
METEK 3 Sertifika Töreni (6)
METEK 3 Sertifika Töreni (1)
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31.01.2024
We held the Fall Term TGA Activity Evaluation Meeting with our instructors from the Department of Gastronomy and Culinary Arts, Cooking Program, Pastry and Bakery Program.
Değerlendirme Toplantısı (1)
Değerlendirme Toplantısı (3)
Değerlendirme Toplantısı (4)
Değerlendirme Toplantısı (1)
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24.01.2024
TRNC Ministry of Tourism, Culture, Youth and Environment Culture Department Director Ms.Şirin Zaimağaoğlu, her Deputy Pervin Aremek and Başkent University Turkish Cypriot History Research Center Director Assoc.Prof.Dr. We would like to thank Mehmet BALYEMEZ for his kind visit.
Kıbrıs 40 (1)
Kıbrıs 40 (6)
Kıbrıs 40 (2)
Kıbrıs 40 (1)
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23.01.2024
The training of our teachers continues within the scope of the METEK III project. Visit of Mr. H.Emre SEÇKİN, representative of the Ministry of National Education.
METEK III (1)
METEK III (3)
METEK III (2)
METEK III (1)
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18.01.2024
General Manager of State Theatres, Director and Voice Actor, Turkish Theater and Cinema actor Mr. Tamer Karadağlı visited TGA.
Tamer Karadağlı Ziyaret (8)
Tamer Karadağlı Ziyaret (6)
Tamer Karadağlı Ziyaret (4)
Tamer Karadağlı Ziyaret (8)
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16.01.2024
Visit of Presidential Health and Food Policies Board Member Prof. Dr. Zümrüt Begüm Ögel and Vice Rector Prof. Dr. Füsun Eyidoğan.
Cumhurbaşkanlığı Sağlık ve Gıda (4)
Cumhurbaşkanlığı Sağlık ve Gıda (2)
Cumhurbaşkanlığı Sağlık ve Gıda (6)
Cumhurbaşkanlığı Sağlık ve Gıda (4)
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02.01.2024
We hosted Ankara Hayriye Ethem Turhanlı Vocational and Technical Anatolian High School teachers and students at Thermopolium Gastronomy Academy.
MTAL Ziyaret (4)
MTAL Ziyaret (2)
MTAL Ziyaret (3)
MTAL Ziyaret (4)
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28.12.2023
To Ankara Hiltonsa General Manager Mr. Cemal Hoşgül, Front Office Manager Mr. Emrah Yıldırım, Güral Porselen Central Anatolia Regional Manager Önder Fatih ENER, Sales Representative Ahmet Polat, Ankara Metro Business Managers Mr. Korol Yonar. and Mr.Yunus Topal for their kind visit.
Hilton Ziyaret (2)
Hilton Ziyaret (3)
Hilton Ziyaret (1)
Hilton Ziyaret (2)
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22.12.2023
We Celebrated Domestic Products Week by Hosting the Students of Ankara/Etimesgut Municipality Barrier-Free Living Center at Thermopolium Gastronomy Academy.
Engelsiz yaşam (3)
Engelsiz yaşam (5)
Engelsiz yaşam (7)
Engelsiz yaşam (3)
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13.12.2023
Mediterranean Food Paella Workshop and Tasting Event was Held in Cooperation with the Spanish Embassy and Başkent University.
Paella
Paella (2)
Paella (1)
Paella
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18.12.2023
A 'Latin American Food' themed event was organized in cooperation with the Ankara Embassy of El Salvador and Spain and Başkent University.
Latin Amerika yemekleri (6)
Latin Amerika yemekleri (5)
Latin Amerika yemekleri (1)
Latin Amerika yemekleri (6)
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30.11.2023
At the event organized by Başkent University Turkish Cypriot Historical Research Center Director Assoc. Prof. Dr. Mehmet Balyemez, on the 40th Anniversary of the Foundation of the Turkish Republic of Northern Cyprus, Başkent University Gastronomy and Culinary Arts Department, TUMAR Director - Dean of the Faculty of Fine Arts, Design and Architecture, Prof. Dr. Hakan Turgut, Dean A Gastronomy Dinner Event was organized in TGA in Honor of the 40th Anniversary of the Turkish Republic of Northern Cyprus, under the auspices of Prof. Dr. İsmail Tokmak, Deputy and Head of Gastronomy and Culinary Arts Department, and TGA Director Tuncay Temoçin.
Detail: gastronomi.baskent.edu.tr
KKTC.40.Yıl Gastrodiplomasi Yemeği (5)
KKTC.40.Yıl Gastrodiplomasi Yemeği (6)
KKTC.40.Yıl Gastrodiplomasi Yemeği (8)
KKTC.40.Yıl Gastrodiplomasi Yemeği (5)
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24.11.2023
Within the scope of the planned cooperation between Misbaşak Ankara and Başkent University TÜMAR, Misbaşak Ankara Business Development Director Dr. Zeynel Levent visited TGA.
Misbaşak
Misbaşak
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23.11.2023
Denizbank Domestic and International Board Members visited TGA.
Denizbank (3)
Denizbank (1)
Denizbank (2)
Denizbank (3)
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16.11.2023
Italian Cuisine Workshop and Tasting Event, Thursday, November 16. It was held at Thermopolium Gastronomy Academy during the World Italian Food Week, with the contributions of Başkent University Italian Embassy Ankara Gastronomy Association, accompanied by Guest Chef Michele Serafini. To the event; Başkent University Health Institutions Director and Former Rector Prof. Dr. Ali Haberal, Vice Rector Prof. Dr. Füsun Eyidoğan, Italian Ambassador's Wife Loriana Marrapodi, Prof. GSTMF Dean Dr. Hakan Turgut, Deputy Dean and Head of Gastronomy and Culinary Arts Department Prof. Dr. İsmail Tokmak, Ankara Gastronomy Association President Bahadır Biliyul, Deputy Secretary General Giray Şahin, Başkent University International Relations Coordinator İrem Aşçılı and other guests attended.
Detail: gastronomi.baskent.edu.tr
İtalyan Mutfağı Atölye Çalışması ve Tadım Etkinliği (4)
İtalyan Mutfağı Atölye Çalışması ve Tadım Etkinliği (3)
İtalyan Mutfağı Atölye Çalışması ve Tadım Etkinliği (8)
İtalyan Mutfağı Atölye Çalışması ve Tadım Etkinliği (4)
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11.11.2023
On 11-13 November 2023, our Gastronomy and Culinary Arts Department hosted a wonderful international event themed "Women and Gastronomy". Chefs from Spain, Slovenia and Turkey, including Michelin Stars, organized workshops with our department faculty members and students for 2 days. We are proud to organize and host such an important event. Spanish Chefs Maria Jose San Roman, Maria Jimenez Latorre, Mimunt Hamido attended the event. Chef Sabina Repovz from Slovenia and Chef Aylin Yazıcıoğlu from Turkey attended. Spanish Gastronomy researcher and writer Ivan Moreno gave a seminar about Spanish gastronomy on the first day of the event.
Detail: gastronomi.baskent.edu.tr
Kadin-ve-Gastronomi-(3)
Kadin-ve-Gastronomi-(4)
Kadin-ve-Gastronomi-(8)
Kadin-ve-Gastronomi-(3)
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26.10.2023
Atatürk's Table Event was held at TGA Ankyra on 26 October 2023. Founder of Başkent University and Chairman of the Supreme Board of Directors Prof.Dr. attended the event. Mehmet Haberal, Başkent University Vice Rector Prof.Dr. Haldun Müderrisoğlu, Başkent University Health Institutions Director and Former Rector Prof. Dr. Ali Haberal, Vice Rector Prof. Dr. Vice Rector Prof. Dr. Abdülkadir Varoğlu, Vice Rector Prof. Dr. Füsun Eyidoğan, Vice Rector Prof. Dr. Özcan Yağcı, Previous Rectors, General Secretary Hayri Öztürk, GSTMF Dean and TÜMAR Director Prof.Dr. Hakan Turgut, Deputy Dean and Head of Gastronomy and Culinary Arts Department Prof. Dr. İsmail Tokmak, Institute Directors, Deans and School Principals attended.
Detail: gastronomi.baskent.edu.tr
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01.06.2023
Visit of Ministry of Agriculture Animal Health, Food and Feed Research Department Head Ramazan Bülbül and Başkent University Vice Rector Prof. Dr. Füsun Eyidoğan.
tarım bakanlığı
tarım Bakanlığı Ziyaret (6)
tarım Bakanlığı Ziyaret (2)
tarım bakanlığı
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12.06.2023
We host valuable trainers within the scope of the Technical Assistance Project (METEK III) for Increasing the Quality of Vocational and Technical Education through the Establishment of Sectoral Excellence Centers of the Ministry of National Education.
METEK TGA Eğitim (7)
METEK TGA Eğitim (1)
METEK TGA Eğitim (3)
METEK TGA Eğitim (7)
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30.05.2023
Visit to the Nursing school of the University of Coimbra, Portugal, within the scope of Erasmus Teacher Exchange
Erasmus Teacher (6)
Erasmus Teacher (5)
Erasmus Teacher (1)
Erasmus Teacher (6)
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29.05.2023
Founder of Başkent University and Chairman of the Supreme Board of Directors, Prof. Dr. Mehmet Haberal's visit of their guests.
Tayvan Konuğu (2)
Tayvan Konuğu (1)
Tayvan Konuğu (3)
Tayvan Konuğu (2)
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17.05.2023
Images from TGA Chocolate Event
Çikolata Etkinliği 17.05.23 (7)
Çikolata Etkinliği 17.05.23 (11)
Çikolata Etkinliği 17.05.23 (3)
Çikolata Etkinliği 17.05.23 (7)
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16.05.2023
Dr. at the Pizza Event. We brought dough to the little hands of Ufuk Ege Kindergarten.
Ufuk Ege Anaokulu Pizza Etkinliği 16.05 (5)
Ufuk Ege Anaokulu Pizza Etkinliği 16.05 (5)
Ufuk Ege Anaokulu Pizza Etkinliği 16.05 (3)
Ufuk Ege Anaokulu Pizza Etkinliği 16.05 (5)
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11.05.2023
TGA inspection and visits by Turkish Standards Institute (TSE) officials.
TSE Ziyaret (1)
TSE Ziyaret (2)
TSE Ziyaret (3)
TSE Ziyaret (1)
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11.05.2023
Visit of Gill Caldicott, UK Educational and Cultural Attaché and British Council Country Director
British Council Ziyaret (7)
British Council Ziyaret (4)
British Council Ziyaret (2)
British Council Ziyaret (7)
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18.04.2023
Our Chocolate Production Chief Gökçe BARDAKÇI, who works at Thermopolium Gastronomy Academy Chocolate Workshop, has become a lecturer at our university's Social Sciences Vocational School. We thank him for his contributions to us and wish him success in his new position.
Gökçe Bardakçı
Gökçe Bardakçı
Gökçe Bardakçı
Gökçe Bardakçı
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18.04.2023
Başkent University Gastronomy and Culinary Arts Department students Senem Büşra Gürgün and Ahmet Pamukoğlu completed their internship training at Thermopolium Gastronomy Academy (TGA) Chocolate Workshop. As TGA Family, we wish them success in their future lives.
Senem Gürgün-Ahmet Pamukoğlu (2)
Senem Gürgün-Ahmet Pamukoğlu (3)
Senem Gürgün-Ahmet Pamukoğlu (1)
Senem Gürgün-Ahmet Pamukoğlu (2)
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